SAHAN MENU 22,95 pp
served with homemade Anatolian bread
Choice of Starter
-
MERCIMEK CORBASI
Anatolian red lentil soup
-
HUMUS (HOUMOUS)
Pureed chickpeas with tahini, garlic, olive oil, lemon juice
-
CACIK (TZATZIKI)
Yogurt with cucumber, dry mint and garlic
-
KALAMAR
Deep fried squids, served with sweet-sour sauce
Choice of Main Course
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TAVUK KÖFTE
Grilled minced chicken patties, served with bulgur wheat and salad
-
KUZU KÖFTE
Grilled minced lamb patties, served with bulgur wheat and salad
-
KALAMAR TAVA
Deep fried squids, served with mixed salad, garlic sauces and sweet-sour sauce
- ISPANAKLI PATATES
Suitable for Vegetarians, 
Contains Nuts
All our food is prepared in a kitchen where nuts, gluten and other allergens may be present and our menu descriptions do not include all ingredients. Please inform your server if you have any allergies or special dietary requirements.
A discretionary service charge of 13.5% will be added to your bill • VAT included • Maximum of 6 people.
